It all began in September 2019 when our very first guest walked into our humble burger joint in Kamala, Phuket. From day one, Big Boys’ Burger Club was driven by a mission to deliver a unique and unforgettable burger experience to the stunning island of Phuket. What started as a passionate mother-and-daughter adventure quickly evolved into something extraordinary, expanding into vibrant locations in Kamala, Patong Beach, and most recently Rawai Beach.

Drawing inspiration from some of the world’s most renowned burger establishments, we aimed to craft an array of high-quality, artisan burgers using only the finest ingredients. Our menu features a variety of mouthwatering options, including chicken, pork, fish, and vegan burgers. However, our specialty lies in our beef burgers. We use premium grass-fed Australian beef—a perfect blend of chuck roll, rump, and brisket—which we dry-age in-house, double grind daily, and charbroil to your preferred level of perfection.

No burger is complete without exceptional sauce. Our homemade creations, such as our signature tomato aioli and rich cream of blue cheese, elevate every bite. Coupled with daily baked buns from our local bakery, each burger promises a taste sensation that will leave your taste buds dancing with delight.

But don’t just take our word for it. Come on down, grab a burger, and let it speak for itself!